These spinach and feta pastries are a delicious treat for any day of the week!
Spanakopitta is a Greek name for spinach and cheese pastries.
Because filo pastry is fat free, you can get the lovely crispness of pastry without loads of calories.
They are not difficult to make as individual triangles, but if you prefer you could make one large pie using the four sheets of pastry overlapping each other.
Pingback: 5:2 Meal Plan week 8 ( Mar 2 – 9 updated) | Focus on Flavour
Thank you for this. The recipe was perfect for the amount of cheese I had. I made the full wider to allow for my clumsy wrapping. Also, I used a tablespoon of dill since I didn’t have coriander leaves. They were delicious! Thanks again.
Pingback: Anniversary 5:2 Meal Plan | Focus on Flavour